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KACHI GHANI YELLOW MUSTARD OIL

KACHI GHANI YELLOW MUSTARD OIL

Regular price Rs. 450.00
Regular price Rs. 500.00 Sale price Rs. 450.00
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Kachi Ghani Yellow Mustard Oil – 1 Litre

Our 1 Litre Kachi Ghani Yellow Mustard Oil is carefully extracted using the traditional cold-press (Kachi Ghani) method, ensuring purity, authentic flavor, and natural nutrients remain intact. With a lighter aroma and milder pungency compared to black mustard oil, it is ideal for everyday cooking, frying, and pickling. Rich in omega-3 fatty acids, antioxidants, and vitamins, this oil supports heart health, boosts immunity, and enhances digestion. Hygienically packed, it delivers both health and authentic taste to your kitchen.

 

Key Features:

  • 100% Pure & Natural Yellow Mustard Oil

  • Cold-pressed (Kachi Ghani) for authentic taste

  • Milder aroma & flavor than black mustard oil

  • Rich in omega-3, vitamins & antioxidants

  • Supports heart health, digestion & immunity

  • Available in 1 Litre bottle

Product features

🌿 Product Features – Shree Organic


  • 100% Pure & Natural – Made with the traditional Kachi Ghani / Bilona method to preserve natural taste and nutrition.

  • Cold-Pressed Goodness – Extracted without heat or chemicals, ensuring all essential nutrients remain intact.

  • Rich in Nutrition – Packed with antioxidants, vitamins, and healthy fats that promote heart health & immunity.

  • Authentic Taste & Aroma – Brings back the traditional flavors of Indian kitchens.

  • Chemical-Free & Preservative-Free – No artificial additives, just pure natural quality.

  • Versatile Use – Ideal for cooking, frying, making sweets, or adding to your daily diet.

  • Premium Packaging – Packed in food-grade, hygienic containers to retain freshness.

Shree Organic – Har Ghar Ki Sehat Ka Saathi

Materials and care

🥥 Material


  • 100% Pure & Natural Oil (Cold-Pressed / Kachi Ghani Method)

  • No Chemicals, No Preservatives, No Refining

  • Packed in Food-Grade, Hygienic Bottles & Containers

🌿 Care Instructions


  • Store in a cool, dry place away from direct sunlight

  • Always keep the container tightly closed

  • Use a clean, dry spoon to avoid contamination

  • Best consumed within 9–12 months of packaging
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